A Pint of Naked Dough, made just for you.
Useful Dough Info
All our dough is made with specially sourced heat-treated flour, and is completely free of raw egg.
Not suitable for home-baking. The dough can be kept in the fridge for up to 8 weeks or frozen for 12 months.
All of our dough flavours contain gluten.
Depending on your chosen additions, further allergens may be added to your dough. Please check first if you’re unsure or have specific dietary requirements.